Sautéed with cashew nuts, bell peppers, onions, mushrooms, carrots, celery and pineapple chunks served with jasmine rice.
Minced dish sautéed with bell peppers, onions, chilis and basil leaves served with jasmine rice.
Deep Fried whole tilapia fish with onions, bell peppers, with sweet chili sauce and topped with crisp basil leaf served with jasmine rice.
Sautéed with broccoli, onions, carrots, green beans, zucchini, napa cabbage, snow peas, bell peppers and celery serve with jasmine rice.
Sautéed with broccoli and carrots in oyster sauce served with jasmine rice.
Fried ground shrimp and vegetable served with sweet & sour sauce.
Fried crab meat, cream cheese, onion, celery and carros served with sweet & sour sauce.
Fried shrimp roll with minced chicken and vegetables served with sweet & sour sauce.
Combination of egg rolls, crab rangoon, chicken wings, chicken satay, pork dumplings, shrimp rolls, fried wonton, curry puff, fresh spring roll served with sweet & sour sauce, sweet soy sauce, sweet chili sauce, and creamy peanut sauce.
Fried chicken wings served with sweet chili sauce.
Fried shrimp dipped in tempura batter served with sweet & sour sauce.
Fried pastry filled with potato, carrots, onion served with sweet & sour sauce.
Clear rice paper rolled with lettuce, carrots, basil, bean sprout and rice noodles served with sweet & sour sauce topped with crushed peanuts. Gluten free
Boiled edamame with salt.
Fried marinated spicy wings. 1* is the lowest 5***** is the highest
Fried roll with cabbages, taro, carrots, celery, onions and glass noodles served with sweet & sour sauce.
Tender spare ribs with a garlic seasoning, featuring bone-in pieces and a savory coating.
Fried or steamed pork dumpling served with sweet soy sauce.
Seasoned rice flour cake filled with chives, pan-fried and served with sweet soy sauce. Vegetarian
Marinated chicken on a skewer served with creamy peanut sauce. Gluten free
Clear rice paper rolled with lettuce, carrots, basil, bean sprout and rice noodles served with sweet & sour sauce topped with crushed peanuts. Gluten free
Fried roll with cabbages, taro, carrots, celery, onions, and glass noodles served with sweet & sour sauce.
Spicy Sriracha sauce with a touch of garlic and tangy vinegar.
Smooth and creamy peanut sauce with a rich, nutty flavor.
Spicy chili oil with fiery red peppers and aromatic spices.
Sweet and savory dark sauce.
Whole grain brown rice.
Glutinous rice with a soft and chewy texture.
Spicy ground chili paste with a hint of garlic and aromatic spices.
Creamy coconut sauce with a hint of sweetness, made from fresh coconut milk.
Golden-brown chicken pieces with a crispy coating, served as a side.
Sweet sauce with a hint of chili and garlic.
Tangy and sweet sauce with a hint of sourness.
Small portion of fragrant jasmine rice.
Large portion of fragrant jasmine rice.
4 pieces of Crispy shrimp with a golden-brown coating.
Sweet and savory hoisin sauce with a hint of garlic and spices.
Sweet sticky coconut rice paired with creamy ice cream topped with mint in your choice of vanilla, chocolate, or strawberry.
Sweet sticky rice topped with fresh mango slices, garnished with sesame seeds and a sprig of mint.
Creamy ice cream topped with mint, available in vanilla, chocolate, or strawberry.
A rich and creamy tea with a blend of sweetened condensed milk and Thai tea, featuring a vibrant orange color.
Foco coconut juice
Rich and aromatic Thai iced coffee sweetened with condensed milk.
A refreshing Thai iced tea flavored with sweet lemon.
Foco coconut juice
Canned Yeo’s soy milk
Canned soda.
Delicate wonton dumplings filled with seasoned chicken, floating in a light and fragrant broth with fresh scallions, cilantro, and fried garlic.
Hot and sour soup with mushrooms, onion, and Thai herbs topped with cilantro. Gluten free
Yellow Noodle served with your choice of meat, napa cabbage, broccoli and bean sprouts, onion, cilantro, fried garlic in our homemade broth.
Rice noodles served with your choice of meat, bean sprouts, onion, cilantro and fried garlic in our homemade broth. Gluten free
Mild and delicious coconut soup with galangal, lemongrass, mushrooms, onions and lime juice topped with cilantro. Gluten free
Homemade rice tapioca noodles served with choice of meat, scallion, cilantro and fried garlic in our homemade broth.
Comes with carrots, onions, snow peas, eggs, corn, and topped with scallions and cucumbers.
Comes with carrots, corn, snow peas, onions, eggs, pineapple chunks, raisins, cashews and curry powder topped with scallions and cucumbers.
Deep fried crispy rice with cured pork, Lao herbs, dried chili peppers, coconut, red curry powder , crushed peanuts, and lime juice served with lettuce.
Thai sweet sausage with eggs, carrots, onions,snow peas topped with scallions and cucumbers.
**SPICY** Comes with eggs, carrots, onions, bell peppers, basil leaves and chili paste topped with cucumbers.
Minced chicken or pork with herbs and spices, lime, red onion, roasted ground rice, mint. scallions served with lettuce, cucumber and jasmine rice. Gluten free 1* is the lowest 5***** is the highest
Marinated beef with lemongrass served with spicy sauce.
Green papaya with fresh chili, tomato, lime, fish sauce topped and peanuts. Gluten free Lao style has shrimp paste and Thai style has fish sauce. 1* is the lowest 5***** is the highest
Lettuce, cucumber, red onion, carrots, tomato and peanut sauce dressing.
Stir fried egg noodles with eggs, carrots, onions, cabbage, and broccoli topped with scallions.
Rice noodles stir fried with eggs, bean sprouts, scallions served on the side with crushed peanuts and lime. Gluten free
Flat, wide rice noodles stir fried with eggs, broccoli, carrots in sweet soy sauce.
**NEW ITEM** Pasta noodles stir fried with eggs, broccoli, onion, carrot, bell peppers and fresh basil leaves with ground chili sauce.
**SPICY** Flat, wide rice noodles stir fried with eggs, broccoli, onions, carrots, bell peppers, fresh basil leaves with ground chili sauce.
Pan-fried clear bean thread noodles with eggs, carrots, onions, cabbage, and celery topped with scallions.
Red Curry spices cooked in coconut milk with bamboo shoots, bell peppers, green beans, carrots, eggplants, zucchini and basil leaves served with jasmine rice. Gluten free
Green Curry spices cooked in coconut milk with bamboo shoots, bell peppers, green beans, carrots, eggplants, zucchini and basil leaves served with jasmine rice. Gluten free
Massaman curry spices, cooked in coconut milk with potatoes, carrots, and onions topped with peanuts served with jasmine rice. Gluten free
Panang Curry spices cooked in coconut milk with bell peppers, pineapple chunks and kaffir leaves served with jasmine rice. Gluten free
Thai Lan Xang Restaurant offers a diverse menu filled with flavorful and authentic Thai dishes. Their wok stir-fried options include Cashew Nuts ($9.95), Pad Kaprao ($10.95), and Tilapia Lad Prik ($13.95), each delivering a delicious mix of fresh ingredients. For appetizers, guests can enjoy Fried Wonton ($7.50), Crab Rangoon ($8.50), and the popular Combinations Appetizer ($9.95), ideal for sharing. The sides menu includes flavorful additions like Sriracha Sauce and Hot Chili Oil ($1.50 each), while the restaurant’s Brown Rice ($2.50) is a perfect accompaniment to any meal.
For a refreshing drink, the Thai Sweet Iced Tea ($3.50) and Coconut Juice (Small) ($2.95) are great choices. Soup lovers can try the hearty Wonton Soup ($7.95) or the zesty Tom Yum Soup ($6.95). The fried rice section features standouts like Pineapple Fried Rice ($10.95) and Hot Basil Fried Rice ($9.95).
Salad options range from the Larb Salad ($8.95) to the flavorful Papaya Salad ($7.50). The noodle offerings include favorites such as Pad Thai ($9.95) and Drunken Noodles ($11.50). For those craving curry, the menu highlights dishes like the rich Red Curry ($11.95) and comforting Massaman Curry ($12.95). Don't miss their tempting desserts, including Sweet Sticky Rice W/ Mango ($5.50) and the creamy Ice Cream ($3.95). Thai Lan Xang provides a fantastic mix of traditional dishes that will satisfy any Thai food enthusiast.